Animal Science and Fisheries Seminar Topics

Seminar Topics and Materials PDF for Students in Nigeria


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List of Animal Science and Fisheries Seminar Topics for Students in Nigeria


  • The Effect Of Garlic (Allium Sativum L.) Meal As A Feed Ingredient In The Diets Of Broiler Chickens

  • Availability, Access And Utilization Of Information Communication Technologies Among Staff Of Women In Agriculture Sub-Programme Of Agricultural Development Programmes In North Central Zone Of Nigeria

  • The Behavioral Teratogenic Effect Of Cimetidine On The Offsprings Of Albino Rats

  • The Effect Of Soaked Cassava Peel Meal Supplemented With Enzyme As Replacement For Maize On The Blood Haematological Characteristics Of Broiler Chickens

  • Effects Of Quantitative Feed Restriction With Or Without Enzyme Supplementation On Bilateral Body Measurements, Organ Weight And Serum Biochemistry Of Broiler Chickens

  • Assessment Of Weight Gain Between Indigenous And Exotic Breed Of Broiler

  • Effect Of Litter Size On The Body Weight Of Rabbit

  • Survey On Population Abundance And Distribution Patterns Of Dove And Canary In Ecological Garden Of Bayero University Kano (BUK) Old Campus

  • Aquatic Insects And Their Ecological Benefits

  • An In-Vitro Study Of Some Spices For Reducing Methanogenesis In Ruminants

  • Microbial Evaluation In The Unit Operation Of The Processing Of Cane Rat

  • Effect Of Breed And Sex And Dry Season On Packed Cell Volume Of Chicken

  • Saponin; It’s Occurrence In Plant And Nutritional Implications In Farm Animals

  • Effect Of Toasted Icicinia Mani (Efik-Isong) Based Diets On The Performance Of Weaner Rabbits

  • Assessment Of The Defense System In Diabetic Rats Treated With Aqueous Leaves Extract Of Terminalia Catappa

  • A Statistical Univariate Analysis Of The General Response Of Local Dogs To Vaccination (A Case Study Of The National Veterinary Research Institute, Vom Plateau State)

  • Influence Of Genotype And Feed Restriction On Post-Weaning Growth Performance Of Domestic Rabbit

  • Microbiological Evaluation Of Raw And Smoked Porcupine Meat Consumed

  • Quality And Quantity Of Feed Ingredients Utilized In Feed Formulation Are The Determinant Of Feed Quality

  • Management Of Zoos In Nigeria; Issues And Prospects

  • The Effects Of Dietary Synthetic Amino Acid (Lysine) Levels On Growth And Feed Utilization Of Clarias Gariepinus Fingerlings

  • A Preliminary Study On The Gastrointestinal Helminth Parasites Of Toads (Amietophyrnus Regularis)

  • Cryptosporidiosis In Sheep Slaughtered At Azare, Katagum, Bauchi State

  • Survey Of Ticks Infesting Goats And Sheep

  • Effect Of Breed, Age And Sex On Growth, Haematological, Serum Biochemical And Carcass Characteristics Of Turkeys (Meleagris Gallopavo)

  • Effects Of Three Types Of Feeds Of Laying Hens On Production Performance

  • The Effect Of Different Enzyme Substrates On The Performance Of Broilers Fed Peeled Cassava Root Meal (PCRM) Based Diet

  • Growth Performance Of Clarias Gariepinus Fed With Coppens At A Frequency Of Once And Twice Daily

  • Performance Of Weaner And Grower Pigs Fed Diets Containing Graded Levels Of Soybean Hull

  • Performance Indices And Water Consumption Of Tortoise (Kinixyx Erosa, Schweigger, 1812) Fed Boiled Unripe Plantain Under Different Watering Regime In Captivity

  • Transmission Of Monkeypox Virus On Animal And Humans In Nigeria

  • Effect Of Leaf Extract On The Performance And Some Blood Parameters Of Boiler Chicken-Finisher

  • Transmission Of Ebola Virus On Animal And Humans

  • Survey Of Ticks Infesting Dogs Within Gadau Community

  • Prevalence Of Gastrointestinal Parasites Of Goats In The Farm Project

  • Investigation On The Effect Of Animal Metabolism On Urban Heat Island Production

  • Arthropod Predators And Insect Pest Control (A Case Study Markurdi Benue State)

  • Output, Proximate Composition, Carbon To Nitrogen Ratio And Energy Value Of Broiler And Caged Layers Litters

  • Effect Of Parity On Litter Size At Birth And At Weaning In Rabbits

  • Ecological Studies Of The Immediate Host Of Fasciola Species (Snail)

  • Effect Of Age Of Guinea Grass (Panicum Maximum) On Silage Quality And Its Nutritive Value In West African Dwarf Goat (Wad)

  • Quality, Acceptability And Microbial Composition Of Ensiled Breweries Spent Grains With Yam Peels

  • The Effect Of Storage Methods On Egg Quality And Organoleptic Properties Of Brown Egg Type Of Domestic Fowl

  • Metabolizable Energy Values Of Dried Leaves Of Cassava (Manihot Esculenta), Siam Weed (Vernoma Amygdalina), And Bitter Leaf (Chromolaena Odorata) For Broiler Chickens

  • An Investigation On The Breeding Season Of Village Weaver

  • Performance Response Of Feedlot Bunaji Bulls To Dietary Inclusion Of Thaumatococcus Daniellii Leaf Meal

  • Assessment Of The Distribution And Abundance Of Mosquito Species In Bauchi State University Main Campus

  • Dynamics Of Ions In The Haemolymph Of Giant African Land Snails (Archachatina Marginata) During Fasting

  • Nutritional Phytochemical And Microbial Content Of Bombax Costatum Leaves

  • The Prevalence Of Poultry Disease And It’s Mortality Rate

  • The Prevalence Of Poultry Disease And Its Mortality Rate In Uyo Local Government Area Of Akwa Ibom State

  • Sea Ranching And Restocking Sandfish In Nigeria

  • Comparative Studies Of Proximate Composition Of Wild Catfish And Cultured Catfish (Botanical Name) Under The Same Heating Agent

  • Heavy Metal Concentrations In African River Prawn (Macrobrachium Vollenhovenii) Of Ethiope River

  • Restoring Damaged Coral Reefs Using Mass Coral Larval Reseeding

  • Assessing The Potential For Low Cost Formulated Diets For Mud Crab Aquaculture In Nigeria

  • Diversification Of Smallholder Coastal Aquaculture In Nigeria

  • Management And Conservation Of In-Land Fisheries Resources In Nigeria (A Case Study Of Osimiri Dudu Flood Pond In Anambra State)

  • Fisheries Resources Of Nigeria Waters And Their Economic Importance

  • Prediction And Control Of The Spoilage Of Fresh Cured And Dried Tropical Fish In Nigeria

  • Improving Resilience And Adaptive Capacity Of Fisheries-Dependent Communities In Nigeria

  • Skills Required By Fish Farmers In Feed Formulation As An Enterprise

  • Aquaculture Renaissance In Akwa Ibom State; A Veritable Tool Of Sustaining The Local Economy

  • A Study Of The Physico-Chemical Parameters And Heavy Metal Concentration In Water And Sediment Of Ogbe-Ijoh Waterside Of Warri River, Delta State, Nigeria

  • Heavy Metal Concentrations In African River Prawn (Macrobrachium Vollenhovenii)

  • The Socio-Economic Analysis Of Small Scale Fish Farming Enterprise In Lagos State Fish Farm Estate, Ikorodu, Nigeria

  • Study On The Preliminary Knowledge Of Aquaculture

  • Investigating The Long-Line Nursery System For Giant Clam

  • Culture Of Diploid And Triploid Of (Heterobranchus Bidorsalis And Clarias Gariepinus) Fed With Daphnia

  • Challenges Of Women Involved In Aquacultural Activities

  • Effects Of Pollution On Water And Fish Production Using Macro Invertebrates As Bio-Indicators

  • Growth Performance And Blood Parameters Of Claris Garipenus Fed Graded Level Of Melon Shell As A Replacement For Maize

  • Integrated Fisheries Resource Management

  • Aspects Of Cryopreservation Of Clarias Gariepinus Obtained From The Lower River Niger

  • Growth Performance And Blood Parameters Of Clarias Garipenus Fed Graded Level Of Melon Shell As Replacement For Maize

  • Development Of The Aquaculture Compendium

  • Comparative Study Of The Growth Performance Of Four Commercial Fish Feeds In The Production Of African Catfish

  • Fish Abundance And Distribution Of Three Water Bodies

  • Improving Technologies For Inland Aquaculture In Nigeria

  • Assessment Of Post Harvest Fish Losses Among Fishermen Of River Niger, Yauri Landing Site, Kebbi State

  • Investigations Of Key Environmental Factors Determining The Sustainability And Productivity Of Shrimp Aquaculture In Tropical Coastal Regions

  • Development Of Improved Mud Crab Culture Systems In The Nigeria

  • A Study On Consumers Acceptability On Fresh And Smoked Catfish

  • Inland Aquaculture In Nigeria; Improving Fingerling Supply And Fish Nutrition For Smallholder Farms

  • Assessment Of The Physio-Chemical Characteristics And The Changes Or Effects In The Serum Of African Catfish

  • Paradox Of Location And Poetry In Yeibo’s The Forbidden Tongue And Ikiriko’s Oily Tears Of The Delta

  • Impact Of Climate Change On Fisheries And Aquaculture

  • Assessing Economic And Welfare Values Of Fish In The Lower Niger River

  • An Assessment Of The Extent Of Genetic Introgression In Exotic Culture Stocks Of Tilapia

  • Sustainable Management Of Sport Fisheries For Communities Around Niger River

  • Plastic Marine Debris; Importance To Aquatic Environment And Human Health

  • Application Of Fish Passage Design Principles To Enhance Sustainability Of Inland Fishery Resources In The West Africans Waters

  • Survey On Helminths Parasite In Fish Found In Gadau

  • Developing Aquaculture In Degraded Inland Areas In Nigeria

  • Expanding Spiny Lobster Aquaculture In Nigeria

  • Improving Productivity And Profitability Of Smallholder Shrimp Aquaculture And Related Agribusiness In Nigeria

  • A Study Of The Physico-Chemical Parameters And Heavy Metal Concentration In Water And Sediment Of Ogbe-Ijoh Waterside Of Warri River

  • The Economics Of Developing Reservoir Aquaculture In Nigeria

  • Comparative Studies Of Methods Of Processing Pathogen-Free Poultry Manure

  • Plankton Assemblage And Water Quality Of Anwai River, Delta State

  • Diagnostic Tests And Epidemiological Probes For Prawn Viruses In Nigeria

  • Aspects Of Cryopreservation Of Claris Gariepinus Obtained From The Lower River Niger

  • Culture Of Diploid And Triploid Of (Heterobranchus Bidorsalis And Claris Gariepinus) Fed With Daphnia

  • The Potentials Of Aquaculture Development In Fishing Communities Of Anambra State (A Case Study Of Anaku Community, Ayamelum)

  • Prawn Health Management And Disease Control To Sustain Hatchery And Pond Production Systems

  • Sustainable Management Of The Shark Resources Of Atlantic Ocean: Socioeconomic And Biological Characteristics Of The Fishery

  • Indigenous Fisheries Development And Management In Nigeria

  • Evaluation Of Fresh Aquatic Plant (Azollapinnata) And Artificial Diet On Growth Performance, Gastric Evacuation Rate And Carcass Composition Of Nile Tilapia (Oreochromisniloticus)

  • Exploring Options For Improving Livelihoods And Resource Management In Nigeria Coastal Communities

  • Construction Of Fish Pond; Growth Analysis Of Clarias Specie In A Fresh Concrete Pond

  • Effect Of Total Replacement Of Fishmeal With Poultry Hatchery Waste Meal In The Diet Of African Catfish (Clarias Gariepinus) Fingerlings

  • Small-Scale Fisheries In Nigeria; Benefits To Households, The Roles Of Women, And Opportunities For Improving Livelihoods

  • Studies On The Biology Of Silver Catfish (Chrysichthys Nigrodigitatus LacèPèDe 1803)

  • Determination Of Heavy Metal Concentrations In Fish And Water

  • Development And Delivery Of Practical Disease Control Programs For Small-Scale Shrimp Farmers In Nigeria

  • Capacity Building And Technology Transfer In Applied Population Genetics Of Aquatic Species In Nigeria

  • Positioning Nigerian Lobster Farming For Significant Expansion And Increased Productivity

  • Fish Drying In Nigeria

  • Management And Policy Frameworks For Illegal, Unreported And Unregulated (IUU) Fishing In Nigerian Waters